Low Cal Blueberry Salad

Low Cal Blueberry Salad

Ingredients:
1/2 cup pecans, chopped into small pieces
1/4 cup light mayonnaise
1 cup blueberries

Directions:
Mix by tossing together. Serve on lettuce leaf.
Blueberry Fruit Salad
Makes 6-8 servings
1 (15 oz.) can blueberries (in light syrup)
1 (15 oz.) can diced pears in pear juice
1 pkg. raspberry gelatin
1 (11 oz.) can mandarin oranges
Drain fruit, boil the juices, add the gelatin. Mix well and refrigerate.
Allow gelatin to slightly thicken before adding fruits and nuts. Chill
until set.
32
Summer Fruit Salad