Food recipes
WW CINNAMON ROLLS Groups: Ww, Small-cal, Breads
WW CINNAMON ROLLS Groups: Ww, Small-cal, Breads Servings: 10 Ingredients: • 10 oz Buttermilk Biscuits, Refrig. • 1/2 cup Raisins; darkish • ^^(10 biscuitsp inside "tube") • 2 tbsp Raisins; dim • 5 tsp Margarine; melte...
WW CINNAMON ROLLS Groups: Ww, Small-cal, Breads
Servings: 10
Ingredients:
• 10 oz Buttermilk Biscuits, Refrig.
• 1/2 cup Raisins; darkish
• ^^(10 biscuitsp inside "tube")
• 2 tbsp Raisins; dim
• 5 tsp Margarine; melted
• 5 tsp Powdered sugar; sifted
• 5 tsp Brown sugar; packed, separated
• 2 tsp Water
• 1 tsp Cinnamon
Instructions:
1. Preheat oven to 400°F. Spray 8x8x2 inch baking pan; fixed apart. Independent biscuits; having palms, flatten just about every into 3" circle.
2. Brush each and every circle with an equivalent selection of the margarine, sprinkle every with 1/4 t brown sugar and an equivalent quantity of cinnamon, then best each individual with 1T raisins.
3. Roll each individual circle jelly-roll design and style and organize inside of 2 rows, seam aspect down, inside sprayed pan.
4. Bake until rolls are puffed and golden brown, 8-12 minutes. Move pan to cord rack and will allow rolls cool inside pan.
5. In just very low bowl or cup add becoming 2 1/2 t brown sugar and the powdered sugar, add water, 1 t at a season, stirring usually until mix is soft and syrupy.
6. Remove rolls to serving platter, brush just about every with an equivalent selection of sugar mix. Will make 10 servings of 1 roll each individual.
7. Just about every serving presents: 1 BREAD, 1/2 Bodyweight, 1/2 FRUIT and 20 OPTIONAL Energy. For each serving: 143 energy, 5 g weight.
8. Resource: WW Favored Recipes (1986). Challenging to take in just one!!
Servings: 10
Ingredients:
• 10 oz Buttermilk Biscuits, Refrig.
• 1/2 cup Raisins; darkish
• ^^(10 biscuitsp inside "tube")
• 2 tbsp Raisins; dim
• 5 tsp Margarine; melted
• 5 tsp Powdered sugar; sifted
• 5 tsp Brown sugar; packed, separated
• 2 tsp Water
• 1 tsp Cinnamon
Instructions:
1. Preheat oven to 400°F. Spray 8x8x2 inch baking pan; fixed apart. Independent biscuits; having palms, flatten just about every into 3" circle.
2. Brush each and every circle with an equivalent selection of the margarine, sprinkle every with 1/4 t brown sugar and an equivalent quantity of cinnamon, then best each individual with 1T raisins.
3. Roll each individual circle jelly-roll design and style and organize inside of 2 rows, seam aspect down, inside sprayed pan.
4. Bake until rolls are puffed and golden brown, 8-12 minutes. Move pan to cord rack and will allow rolls cool inside pan.
5. In just very low bowl or cup add becoming 2 1/2 t brown sugar and the powdered sugar, add water, 1 t at a season, stirring usually until mix is soft and syrupy.
6. Remove rolls to serving platter, brush just about every with an equivalent selection of sugar mix. Will make 10 servings of 1 roll each individual.
7. Just about every serving presents: 1 BREAD, 1/2 Bodyweight, 1/2 FRUIT and 20 OPTIONAL Energy. For each serving: 143 energy, 5 g weight.
8. Resource: WW Favored Recipes (1986). Challenging to take in just one!!