Hamantaschen

Hamantaschen

Ingredients:
2 1/2 cups all-purpose flour
1/2 cup sugar
1 teaspoon baking powder
3/4 cup butter or margarine
1 teaspoon grated lemon peel
1/2 teaspoon vanilla
2 eggs

Directions:
Prune Filling -- (recipe follows)
OR
Apricot or Plum Filling -- (recipe follows)
OR
Poppy Seed Filling -- (recipe follows)
PRUNE FILLING
1 (12 ounce) package pitted prunes