Chocolate Malt Cakes

Chocolate Malt Cakes

Ingredients:
1 1/4 cups all-purpose flour
3/4 cup sugar
1/3 cup malted milk powder, if you like
1/4 cup cocoa
1 teaspoon baking soda
1/4 teaspoon salt
1/4 cup vegetable oil
1 teaspoon vinegar
1/2 teaspoon vanilla
2/3 cup cold water

Directions:
Chocolate or vanilla ice cream
12 Candy powder straws (12 to 16)
1 (7 ounce) can whipped cream topping
12 maraschino cherries (12 to 16)
Heat oven to 350º.
Put in muffin cups or pan:
12 to 16 ice-cream cones with flat bottoms
Mix in medium bowl with wooden spoon: