Food recipes
Easy Frosting
Easy Frosting
Ingredients:
1 cup powdered sugar
1 tablespoon milk (about)
1/2 teaspoon almond extract
Directions:
Heat oven to 375º. Mix Holiday Cookie Mix, nuts, margarine, vanilla,
almond extract, eggs and chocolate. Shape dough into 1-inch balls. Place
about 1 inch apart on ungreased cookie sheet.
Bake 10 to 12 minutes or until set. Cool slightly before removing from
cookie sheet.
Roll about 30 cookies in powdered sugar while warm; cool on wire rack.
Roll in powdered sugar again. Frost remaining cookies with Easy Frosting.
Decorate frosted cookies with coconut.
EASY FROSTING:
Mix all ingredients until smooth and of spreading consistency.
____________________
Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
Copyright:
"© General Mills, Inc. 1998."
Yield:
"60 Cookies"
- - - - - - - - - - - - - - - - - - -
Ingredients:
1 cup powdered sugar
1 tablespoon milk (about)
1/2 teaspoon almond extract
Directions:
Heat oven to 375º. Mix Holiday Cookie Mix, nuts, margarine, vanilla,
almond extract, eggs and chocolate. Shape dough into 1-inch balls. Place
about 1 inch apart on ungreased cookie sheet.
Bake 10 to 12 minutes or until set. Cool slightly before removing from
cookie sheet.
Roll about 30 cookies in powdered sugar while warm; cool on wire rack.
Roll in powdered sugar again. Frost remaining cookies with Easy Frosting.
Decorate frosted cookies with coconut.
EASY FROSTING:
Mix all ingredients until smooth and of spreading consistency.
____________________
Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
Copyright:
"© General Mills, Inc. 1998."
Yield:
"60 Cookies"
- - - - - - - - - - - - - - - - - - -
Printed from https://recipe.bluelayer.org/recipe/64360/easy-frosting