Food recipes
Arugala Salad with Balsamic Vinegar Dressing
Arugala Salad with Balsamic Vinegar Dressing
Ingredients:
1 pint cherry tomatoes, halved
3 tbsp. balsamic vinegar
½ cup olive oil
2 shallots, minced
¼ tsp. salt
Directions:
1. In small bowl or blender mix together garlic, balsamic
vinegar, olive oil, shallots and salt.
2. In large bowl add in arugala and tomatoes. Pour over dressing and
serve.
Arugala Salad with Balsamic Vinegar Dressing 8
Asparagus Cream Cheese Spread
1 16 oz. whipped cream cheese
Ingredients:
1 pint cherry tomatoes, halved
3 tbsp. balsamic vinegar
½ cup olive oil
2 shallots, minced
¼ tsp. salt
Directions:
1. In small bowl or blender mix together garlic, balsamic
vinegar, olive oil, shallots and salt.
2. In large bowl add in arugala and tomatoes. Pour over dressing and
serve.
Arugala Salad with Balsamic Vinegar Dressing 8
Asparagus Cream Cheese Spread
1 16 oz. whipped cream cheese
Printed from https://recipe.bluelayer.org/recipe/64060/arugala-salad-with-balsamic-vinegar-dressing