Food recipes

Sottoaceti

Sottoaceti

Ingredients:
1 Head Cauliflower, cored and broken into florets
4 Med. Carrots, peeled and sliced
1 Med. bunch of Celery, washed and sliced
24 Cipolline or pearl onions, peeled
12 Cloves of Garlic, peeled

Directions:
3 − 4 Cups water
2 − 3 Tbs. Salt
Grill Masters Club