Italian Cookies

Italian Cookies

Ingredients:
3 eggs
1/2 cup orange juice
1 cup sugar
1 cup oil
1 Teaspoon salt
1 tsp. vanilla extract
3 3/4 cups flour
2 tbsp. baking powder

Directions:
almonds chopped (optional)
In a large bowl, beat eggs, orange juice, and sugar. Add oil, mix well. Add
salt, flour, and baking powder, mix with a wooden spoon. Add vanilla extract
and chopped almonds. Shape dough into two 12" half moon logs and place on an
ungreased cookie sheet. Bake at 350 degrees F until golden (about 15
minutes). Remove from oven and let cool for awhile. Cut cookies 1/2 inch
thick and re−cook at 450 degrees F until golden on both sides.
Italian Cookies 54
Italian Pepper Sausage
4 1/2 Pound fresh lean pork
1−1/2 Pound fresh pork fat (fresh pork's)