Food recipes

Chameleon

Chameleon

Ingredients:
0.75 oz. Curacao
0.75 oz. Rum
2 oz. Orange Juice
2 oz. Lemon Lime Soda

Directions:
Pour blue curacao, white rum and orange juice over ice into a shaker.
Shake ingredients, pour into cocktail glass, and top off with 2 oz 7-
Up. The drink changes to a nice green color, appropriate for St.
Paddy's Day celebrations.
CHERRY BLOW POP
Serve in a Shot Glass
Grill Masters Club