Dried Fruit Cookies

Dried Fruit Cookies

Ingredients:
1 tsp. Vanilla
1/8 tsp. Salt

Directions:
1 ½ c. Rolled oats
½ c. Oat Bran for hot cereal (fine cut)
1 ½ c. chopped mixed fruits (raisins, dates, apricots,peaches, etc.)
½ - ¾ c. chopped nuts
Mix peanut oil to mashed bananas. Then add vanilla, and salt. Stir in
rolled oats, oat bran, chopped mixed dried fruits and chopped nuts.
DROP by rounded tablespoon onto greased cookie sheets. Flatten
slightly. Bake at 350 degrees for 20 to 25 minutes or until bottom and
edges are lightly browned. Cool on wire rack. Store in tightly closed
container in refrigerator. Makes 2 to 2 1/2 dozen.
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DATE NUT MUFFINS