Diabetic Raisin Drop Cookies

Diabetic Raisin Drop Cookies

Ingredients:
1 1/4 c. hot water
1/2 tsp. nutmeg
1 tbsp. water
1 tsp. baking powder
1/2 c. oleo
2 tsp. cinnamon
1 tsp. Sweetener
1/2 tsp. salt
2 c. raisins
2 eggs, beaten
2 c. flour

Directions:
Heat oven to 350 degrees. Grease cookie sheets. Combine hot water,
oleo, raisins and let cool. Mix other ingredients together and add to
first mixture. Drop by teaspoonsful on greased cookie sheet floured
and bake for 15 to 18 minutes.
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