Food recipes
Lemon--Pineapple Mold
Lemon--Pineapple Mold
Ingredients:
1 envelope lemon gelatin
1 envelope lime gelatin
1 c. buttermilk
1 c. cottage cheese
1 1/2 c. boiling water
1 1/2 c. crushed pineapple
Directions:
Dissolve gelatin in boiling water. Mix cheese and buttermilk in blender
until smooth. Pour into gelatin mixture. Add crushed pineapple. Let
set in refrigerator until firm.
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MARY JO'S CONGEALED SALAD
Ingredients:
1 envelope lemon gelatin
1 envelope lime gelatin
1 c. buttermilk
1 c. cottage cheese
1 1/2 c. boiling water
1 1/2 c. crushed pineapple
Directions:
Dissolve gelatin in boiling water. Mix cheese and buttermilk in blender
until smooth. Pour into gelatin mixture. Add crushed pineapple. Let
set in refrigerator until firm.
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MARY JO'S CONGEALED SALAD
Printed from https://recipe.bluelayer.org/recipe/62949/lemon-pineapple-mold