Food recipes
Chocolate Bar
Chocolate Bar
Ingredients:
1/2 c. crushed pineapple, in own juice, drained
1 envelope ALBA 77
Directions:
Mix ingredients together. Make a tin foil pan the size of a large
chocolate bar. Pour ingredients into pan and freeze. When frozen,
break into chunks.
------------------------
CHOCOLATE CREAM ROLL
Ingredients:
1/2 c. crushed pineapple, in own juice, drained
1 envelope ALBA 77
Directions:
Mix ingredients together. Make a tin foil pan the size of a large
chocolate bar. Pour ingredients into pan and freeze. When frozen,
break into chunks.
------------------------
CHOCOLATE CREAM ROLL
Printed from https://recipe.bluelayer.org/recipe/62930/chocolate-bar