Food recipes
Diabetic Health Cookies
Diabetic Health Cookies
Ingredients:
1 c. raisins
1/2 c. chopped dates
1/2 c. chopped apples
1 c. water
1/2 c. vegetable shortening
2 well beaten eggs
2 tsp. artificial sweetener (such as sweet n low)
1 tsp. vanilla
1 tsp. baking soda
1 c. flour
3/4 c. chopped nuts
Directions:
Boil raisins, dates, and apples in water for 3 minutes. Add shortening
to melt, then cool and add rest of ingredients with the nuts last. Mix
well. Drop by teaspoons onto cookie sheet. Bake at 350 degrees for
10 to 12 minutes. Store in refrigerator in an airtight container.
------------------------
MARY TYLER MOORE'S ALMOND MERINGUE COOKIES
(DIABETIC)
Ingredients:
1 c. raisins
1/2 c. chopped dates
1/2 c. chopped apples
1 c. water
1/2 c. vegetable shortening
2 well beaten eggs
2 tsp. artificial sweetener (such as sweet n low)
1 tsp. vanilla
1 tsp. baking soda
1 c. flour
3/4 c. chopped nuts
Directions:
Boil raisins, dates, and apples in water for 3 minutes. Add shortening
to melt, then cool and add rest of ingredients with the nuts last. Mix
well. Drop by teaspoons onto cookie sheet. Bake at 350 degrees for
10 to 12 minutes. Store in refrigerator in an airtight container.
------------------------
MARY TYLER MOORE'S ALMOND MERINGUE COOKIES
(DIABETIC)
Printed from https://recipe.bluelayer.org/recipe/62873/diabetic-health-cookies