Orange Mince Cake

Orange Mince Cake

Ingredients:
2 eggs, well beaten
1/3 cup fruit sweet
1 1/2 cups flour
1 1/2 teaspoons baking powder
1/4 cup butter
1 cup fruit mincemeat
1 teaspoon baking soda

Directions:
1. Beat eggs, melt butter and add to Mincemeat and fruit juice sweetener. Sift dry ingredients, add to mincemeat mix and blend. Spoon and smooth batter into oiled and floured 8" baking pan. Bake at 350°F for approximately 25 minutes. Top with Orange Cream Cheese Topping. --ORANGE CREAM CHEESE FROSTING--