Food recipes

Lavender Chocolate Bears

Lavender Chocolate Bears

Ingredients:
□ 10 to 12 oz. dark chocolate chips
□ 5 to 10 drops lavender oil or peppermint oil

Directions:
Place a saucepan on medium heat with a few inches of water. Put the chocolate
chips in a glass mixing bowl and place over the saucepan. When the chocolate
has melted, after about 5 minutes, remove the bowl from the heat. Stir in the
lavender oil and pour the chocolate into a silicone mold shape of your choice. Let
the candy set in the refrigerator for one hour, unmold, serve and enjoy.
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Prep Time: 15-20 minutes
Cook Time: 30 to 40 minutes
Serves: 4 to 6
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