Food recipes
Complete WHEAT BAGELS - PAN-1
Complete WHEAT BAGELS - PAN-1 Servings: 1 Ingredients: • XKGR41A Use Fifield • 2/3 cup Water • 1 1/8 cup Complete wheat flour (5 1/4 oz) • 1 1/2 tsp Dry yeast • 1 1/8 cup Bread flour (5 1/4 oz) • TOPPINGS: • 1 tsp Sal...
Complete WHEAT BAGELS - PAN-1
Servings: 1
Ingredients:
• XKGR41A Use Fifield
• 2/3 cup Water
• 1 1/8 cup Complete wheat flour (5 1/4 oz)
• 1 1/2 tsp Dry yeast
• 1 1/8 cup Bread flour (5 1/4 oz)
• TOPPINGS:
• 1 tsp Salt
• 3/4 tbsp Poppy seed (optional)
• 1 tbsp Butter
• 3/4 tbsp Sesame seeds (optional)
• 2 tbsp Molasses
Instructions:
1. 1. Desired place to start with 4 elementsp in the bread pan. Add molasses and water. Conclusion cover and point dry yeast into the yeast holder.
2. Opint for: Entire WHEAT DOUGH Method. Force begin. (Breadmaker completes the easy dough manner 3 several hours and 15 minutes later on) 2.
3. Relax inside a greased lined bowl inside fridge for 20 minutes. 3. Divide the dough into 6 equivalent quantities.
4. Roll every component on a evenly floured show up into a log, almost 3/4 inch thick and 8 inches extended, applying the palm of your hand.
5. 4. Seal the finishes collectively tightly to create a ring with a 1 1/2 to 2 inch gap in just the middle.
6. 5.Desired place on a greased baking pan. Spray water on best. Evidence at 90 deg. for 30 minutes . 6.
7. Deliver 1 gallon water with 1 tbsp sugar to a boil. 7. Prevent to a simmer. Cook 4 or 5 bagels at a period for 7 minutes, turning after.
8. Drain properly. 8. Place on a greased baking pan. 9. Sprinkle tops with poppy seeds or sesame seeds, if most well-liked.
9. 10. Bake in just 45 deg. oven for 25 to 30 minutes until golden brown, turning them earlier mentioned just after fifty percent the baking year.
Servings: 1
Ingredients:
• XKGR41A Use Fifield
• 2/3 cup Water
• 1 1/8 cup Complete wheat flour (5 1/4 oz)
• 1 1/2 tsp Dry yeast
• 1 1/8 cup Bread flour (5 1/4 oz)
• TOPPINGS:
• 1 tsp Salt
• 3/4 tbsp Poppy seed (optional)
• 1 tbsp Butter
• 3/4 tbsp Sesame seeds (optional)
• 2 tbsp Molasses
Instructions:
1. 1. Desired place to start with 4 elementsp in the bread pan. Add molasses and water. Conclusion cover and point dry yeast into the yeast holder.
2. Opint for: Entire WHEAT DOUGH Method. Force begin. (Breadmaker completes the easy dough manner 3 several hours and 15 minutes later on) 2.
3. Relax inside a greased lined bowl inside fridge for 20 minutes. 3. Divide the dough into 6 equivalent quantities.
4. Roll every component on a evenly floured show up into a log, almost 3/4 inch thick and 8 inches extended, applying the palm of your hand.
5. 4. Seal the finishes collectively tightly to create a ring with a 1 1/2 to 2 inch gap in just the middle.
6. 5.Desired place on a greased baking pan. Spray water on best. Evidence at 90 deg. for 30 minutes . 6.
7. Deliver 1 gallon water with 1 tbsp sugar to a boil. 7. Prevent to a simmer. Cook 4 or 5 bagels at a period for 7 minutes, turning after.
8. Drain properly. 8. Place on a greased baking pan. 9. Sprinkle tops with poppy seeds or sesame seeds, if most well-liked.
9. 10. Bake in just 45 deg. oven for 25 to 30 minutes until golden brown, turning them earlier mentioned just after fifty percent the baking year.