Food recipes
Minestra of Rice and Cabbage
Minestra of Rice and Cabbage
Ingredients:
Rice, cabbage, stock, ham, tomato sauce.
cut off the stalk and all the hard outside leaves of a cabbage,
wash it and cut it up, but not too small, then drain and cook it in
good stock and add two ounces of boiled rice. This minestre is
improved by adding a little chopped ham and a few spoonsful of
tomato sauce.
No. 42. Minestra of Rice and celery
Ingredients:
Rice, cabbage, stock, ham, tomato sauce.
cut off the stalk and all the hard outside leaves of a cabbage,
wash it and cut it up, but not too small, then drain and cook it in
good stock and add two ounces of boiled rice. This minestre is
improved by adding a little chopped ham and a few spoonsful of
tomato sauce.
No. 42. Minestra of Rice and celery
Printed from https://recipe.bluelayer.org/recipe/62199/minestra-of-rice-and-cabbage