Back to recipes
Food recipes

DOUGHNUTS - PAN-1

DOUGHNUTS - PAN-1 Servings: 1 Ingredients: • XKGR41A Wear Fifield • 1 tsp Dry yeast • 1 1/2 cup Bread flour (7 oz) • TOPPINGS: • 3/4 cup All explanation flour (3 1/2 oz) • 3 oz Semi lovable chocolate; • 3 tbsp Sugar •...

DOUGHNUTS - PAN-1

Servings: 1

Ingredients:
• XKGR41A Wear Fifield
• 1 tsp Dry yeast
• 1 1/2 cup Bread flour (7 oz)
• TOPPINGS:
• 3/4 cup All explanation flour (3 1/2 oz)
• 3 oz Semi lovable chocolate;
• 3 tbsp Sugar
• -melted
• 2 tbsp Dry milk
• 1/2 cup Blanched almonds; cutped
• 1 tsp Salt
• 1/2 cup Powdered sugar
• 2 1/2 tbsp Butter
• 1/2 cup Whipped cream
• 3/4 cup Water
• 1/2 cup Cinnamon sugar (2 3/4 oz)

Instructions:
1. 1. Place 1st 6 componentsp inside of the bread pan. Add water. Conclude cover and location dry yeast into the yeast holder.
2. Decide on: Uncomplicated DOUGH Method. Force start out. (Breadmaker completes the simple dough method 2 several hours and 25 minutes afterwards) 2.
3. Divide the dough into 12 equivalent quantities. Roll just about every aspect into a ball. 3. Desired place on a lightly floured show up.
4. Address with a plasticup wrap and unwind for 20 minutes.) 4. Condition every ball as most popular, in just a ring, twisted, or inside of an oval condition.
5. Space on a greased baking pan. 5. Evidence at 90 deg. for 30 minutes or till just about doubled. 6. Deep fry the doughnutsp inside of 360 deg.
6. oil till golden brown. Allow neat. 7. Garnish with your determination of toppings. 8, If most popular, cut a gap on one finish of doughnut and fill with jelly or your most loved filling.