Food recipes
Queen Cake
Queen Cake
Ingredients:
1/4 teaspoon soda
11/2 teaspoons lemon
Directions:
juice
Cream the butter, add flour gradually, mixed and sifted with soda, then add lemon juice. Beat
whites of eggs until stiff; add sugar gradually, and combine the mixtures. Bake fifty minutes
in a
long shallow pan. Cover with Opera Caramel Frosting.
90
Pound Cake
1 lb. butter
Whites 10 eggs
Ingredients:
1/4 teaspoon soda
11/2 teaspoons lemon
Directions:
juice
Cream the butter, add flour gradually, mixed and sifted with soda, then add lemon juice. Beat
whites of eggs until stiff; add sugar gradually, and combine the mixtures. Bake fifty minutes
in a
long shallow pan. Cover with Opera Caramel Frosting.
90
Pound Cake
1 lb. butter
Whites 10 eggs
Printed from https://recipe.bluelayer.org/recipe/62108/queen-cake