Food recipes
Russian Patties
Russian Patties
Ingredients:
1 pint oysters
1/2 tablespoon
Directions:
vinegar
3 tablespoons
Chapter XXII − ENTRÉES 433
The 1918 Fanny Farmer Cookbook
butter
3/4 tablespoon lemon
juice
41/2 tablespoons
flour
Yolks 2 eggs
1/2 cup chicken
stock
1 tablespoon grated
horseradish
Ingredients:
1 pint oysters
1/2 tablespoon
Directions:
vinegar
3 tablespoons
Chapter XXII − ENTRÉES 433
The 1918 Fanny Farmer Cookbook
butter
3/4 tablespoon lemon
juice
41/2 tablespoons
flour
Yolks 2 eggs
1/2 cup chicken
stock
1 tablespoon grated
horseradish
Printed from https://recipe.bluelayer.org/recipe/61875/russian-patties