Food recipes
Club French Dressing
Club French Dressing
Ingredients:
1/2 teaspoon salt
2 tablespoons
Directions:
Tarragon vinegar
1/4 teaspoon
pepper
2 tablespoons
brandy
2 tablespoons olive
Chapter XXI − SALADS AND SALAD DRESSINGS 371
The 1918 Fanny Farmer Cookbook
oil
Mix ingredients and stir until well blended.
10
Curry Dressing
Ingredients:
1/2 teaspoon salt
2 tablespoons
Directions:
Tarragon vinegar
1/4 teaspoon
pepper
2 tablespoons
brandy
2 tablespoons olive
Chapter XXI − SALADS AND SALAD DRESSINGS 371
The 1918 Fanny Farmer Cookbook
oil
Mix ingredients and stir until well blended.
10
Curry Dressing
Printed from https://recipe.bluelayer.org/recipe/61830/club-french-dressing