Food recipes
Squash Soup
Squash Soup
Ingredients:
3 tablespoons flour
1 quart milk
1 teaspoon salt
1 slice onion
Directions:
Few grains pepper
2 tablespoons
butter
1/4 teaspoon celery
salt.
Rub squash through a sieve before measuring. Scald milk with onion, remove onion, and add
milk to squash; season, and bind.
18
Tomato Soup
1 quart tomatoes, raw
or canned
Ingredients:
3 tablespoons flour
1 quart milk
1 teaspoon salt
1 slice onion
Directions:
Few grains pepper
2 tablespoons
butter
1/4 teaspoon celery
salt.
Rub squash through a sieve before measuring. Scald milk with onion, remove onion, and add
milk to squash; season, and bind.
18
Tomato Soup
1 quart tomatoes, raw
or canned
Printed from https://recipe.bluelayer.org/recipe/61762/squash-soup