Food recipes
French Oyster Soup
French Oyster Soup
Ingredients:
1 quart oysters
1/3 cup butter
4 cups milk
1/3 cup flour
1 slice onion
Directions:
Yolks 2 eggs
2 blades mace
Salt and pepper
Make same as Oyster Soup, adding yolks of eggs, slightly beaten, just before serving. Garnish
with Fish Quenelles.
84
Oyster Soup, Amsterdam Style
Chapter VIII − SOUPS 158
The 1918 Fanny Farmer Cookbook
Ingredients:
1 quart oysters
1/3 cup butter
4 cups milk
1/3 cup flour
1 slice onion
Directions:
Yolks 2 eggs
2 blades mace
Salt and pepper
Make same as Oyster Soup, adding yolks of eggs, slightly beaten, just before serving. Garnish
with Fish Quenelles.
84
Oyster Soup, Amsterdam Style
Chapter VIII − SOUPS 158
The 1918 Fanny Farmer Cookbook
Printed from https://recipe.bluelayer.org/recipe/61748/french-oyster-soup