Food recipes
New England Brown Bread
New England Brown Bread
Ingredients:
11/2 Rye meal
31/4 cups cold
Directions:
water
11/2 Granulated corn
meal
3/4 cup molasses
Chapter IV − BREAD AND BREAD MAKING 64
The 1918 Fanny Farmer Cookbook
Ingredients:
11/2 Rye meal
31/4 cups cold
Directions:
water
11/2 Granulated corn
meal
3/4 cup molasses
Chapter IV − BREAD AND BREAD MAKING 64
The 1918 Fanny Farmer Cookbook
Printed from https://recipe.bluelayer.org/recipe/61644/new-england-brown-bread