Food recipes

Roseate Spoonbill

Roseate Spoonbill

Ingredients:
1/2 ounce rum
1/2 ounce spiced rum
1/2 ounce Licor 43

Directions:
1ounce grapefruit juice
1ounce guava nectar
2dashes grenadine
3ounces ice
1.Pour rums,Licor 43,grapefruit juice,and guava
nectar into a blender.
2.Place a dash of grenadine in a chilled margarita
glass.
2.Blend until smooth.
3.Pour into the glass.
4.Add second dash of grenadine.
5.Swirl with swizzle stick or piece of sugar cane.
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