Food recipes

Leave It To Me

Leave It To Me

Ingredients:
1/2 ounce apricot brandy
1/2 ounce dry vermouth

Directions:
3dashes lemon juice
3dashes grenadine
1.Fill cocktail shaker with ice.
2.Add gin,brandy,vermouth,lemon juice,and
grenadine.
3.Shake.
4.Strain into a chilled cocktail glass.
130.
GIN FIZZ
For those who like their gin on the softer side, this drink
offers less of a kick.
11/2 ounces drygin
1tablespoon powdered sugar
3ounces sour mix
1ounce club soda
1.Fill cocktail shaker with ice.
2.Add gin,powdered sugar,and sour mix.
3.Shake.
4.Pour over ice into collins glass.
5.Add club soda.
6.Garnish with a cherry and an orange slice.
90 1000 BEST BARTENDER’S RECIPES
Lounge Lizards’ Classic Cocktails 91
131.
CLOVER CLUB
Where leprechauns grab a quiet nip after a long day at the
end of the rainbow.
11/2 ounces dry gin
Juice of 1/2 lemon
2teaspoons grenadine
1egg white
1.Fill cocktail shaker with ice.
2.Add gin,lemon,grenadine,and egg white.
3.Shake.
4.Strain into a cocktail glass.
132.
MARGUERITE
Marguerite,Marguerite...oh that life could be so sweet!
Grill Masters Club