Country Dijon Salad Dressing

Country Dijon Salad Dressing

Ingredients:
mustard, prepared, yellow
apple juice, canned or bottled, unsweetened, without added ascorbic acid
sugars, brown
parsley, fresh
spices, basil, dried
vinegar, red wine
oil, olive, salad or cooking

Directions:
Beat mustard, juice, sugar, herbs and vinegar in large bowl with wire whisk until well blended.
Add oil gradually, whisking constantly until well blended; cover.
Refrigerate several hours to allow flavors to blend.