Food recipes

Hot Fudge Sauce

Hot Fudge Sauce

Ingredients:
butter, without salt
cocoa, dry powder, unsweetened
water, bottled, generic
sugars, granulated
syrups, corn, light
salt, table

Directions:
Melt butter and stir in cocoa.
Add remaining ingredients.
Bring to a boil and cook for 5 minutes.
Stir as necessary to keep mixture from boiling over.
Take from heat and let cool until it reaches the desired temperature.
Serve hot or warm over ice cream.
Grill Masters Club