Back to recipes
Food recipes

Raspberry Frozen Yogurt

Raspberry Frozen Yogurt Ingredients: raspberries, raw sugars, granulated vanilla extract salt, table yogurt, greek, plain, nonfat Directions: In a food processor or blender, puree raspberries, sugar, vanilla and salt....

Raspberry Frozen Yogurt

Ingredients:
raspberries, raw
sugars, granulated
vanilla extract
salt, table
yogurt, greek, plain, nonfat

Directions:
In a food processor or blender, puree raspberries, sugar, vanilla and salt.
Taste for sweetness.
If desired, add more sugar.
(I started out with 1/4 cup and added a bit more to make about 1/3 cup.)
Strain mixture to remove seeds, if desired.
Put raspberry mixture back into the food processor, add yogurt, and puree thoroughly.
Pour into an ice cream maker and freeze according to manufacturers instructions.
Eat immediately, or freeze for at least 1 hour before serving.
Makes about 1 quart.