Food recipes
Healthy Nutbuttery Cookie Dough Dip (Vegan)
Healthy Nutbuttery Cookie Dough Dip (Vegan) Ingredients: tofu, raw, regular, prepared with calcium sulfate oats oats butter, without salt sugars, granulated vanilla extract milk, fluid, 1% fat, without added vitamin a...
Healthy Nutbuttery Cookie Dough Dip (Vegan)
Ingredients:
tofu, raw, regular, prepared with calcium sulfate
oats
oats
butter, without salt
sugars, granulated
vanilla extract
milk, fluid, 1% fat, without added vitamin a and vitamin d
salt, table
spartan, real semi-sweet chocolate baking chips,
Directions:
Combine everything except for the chocolate chips in a food processor or blender and blend until it resembles a firm mousse.
You might need to add more liquid to reach the desired cookie dough consistency.
Transfer to a bowl and stir in chocolate chips.
Refrigerate overnight and then dig in :).
Ingredients:
tofu, raw, regular, prepared with calcium sulfate
oats
oats
butter, without salt
sugars, granulated
vanilla extract
milk, fluid, 1% fat, without added vitamin a and vitamin d
salt, table
spartan, real semi-sweet chocolate baking chips,
Directions:
Combine everything except for the chocolate chips in a food processor or blender and blend until it resembles a firm mousse.
You might need to add more liquid to reach the desired cookie dough consistency.
Transfer to a bowl and stir in chocolate chips.
Refrigerate overnight and then dig in :).