Food recipes
Sweetheart Fudge
Sweetheart Fudge Ingredients: sugars, granulated cocoa, dry powder, unsweetened salt, table milk, fluid, 1% fat, without added vitamin a and vitamin d butter, without salt vanilla extract Directions: In a heavy saucep...
Sweetheart Fudge
Ingredients:
sugars, granulated
cocoa, dry powder, unsweetened
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
vanilla extract
Directions:
In a heavy saucepan, combine sugar, cocoa and salt.
Stir in milk, bringing to a rapid boil over medium heat, stirring constantly.
Cook without stirring, until candy thermometer reads 234* (soft ball stage).
Remove from heat and add butter and vanilla.
DO NOT STIR.
Cool to 110*.
Beat with a spoon until fudge thickens and just begins to lose it's gloss.
Immediately spread into a buttered 8 inch square pan.
Cool.
Cut into 1 inch squares and store in airtight container.
Makes 5 dozen squares.
Ingredients:
sugars, granulated
cocoa, dry powder, unsweetened
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
vanilla extract
Directions:
In a heavy saucepan, combine sugar, cocoa and salt.
Stir in milk, bringing to a rapid boil over medium heat, stirring constantly.
Cook without stirring, until candy thermometer reads 234* (soft ball stage).
Remove from heat and add butter and vanilla.
DO NOT STIR.
Cool to 110*.
Beat with a spoon until fudge thickens and just begins to lose it's gloss.
Immediately spread into a buttered 8 inch square pan.
Cool.
Cut into 1 inch squares and store in airtight container.
Makes 5 dozen squares.