Food recipes
Chocolate Caramel Oatmeal Bars
Chocolate Caramel Oatmeal Bars Ingredients: oats wheat flour, white, all-purpose, unenriched sugars, brown leavening agents, baking soda butter, without salt ice creams, vanilla nuts, pecans candies, semisweet chocola...
Chocolate Caramel Oatmeal Bars
Ingredients:
oats
wheat flour, white, all-purpose, unenriched
sugars, brown
leavening agents, baking soda
butter, without salt
ice creams, vanilla
nuts, pecans
candies, semisweet chocolate
Directions:
Preheat oven to 350F.
Combine oats, 1 1/2 c flour, brown sugar, and baking soda.
Add butter and mix until crumbly.
Reserve 1 c of crumb mixture.
Press remaining crumb mixture into bottom of a 13 x 9 inch pan.
Bake for 15 minutes.
Combine caramel and 1/4 c flour and whisk until smooth.
Drizzle over bottom crust and spread evenly.
Combine pecans and the reserved crumb mixture.
Sprinkle crumb mixture and chocolate morsels over caramel layer.
Bake fo 15 - 18 minutes or until golden brown.
Remove from oven and cool completely before cutting into bars (about 2 hours).
Ingredients:
oats
wheat flour, white, all-purpose, unenriched
sugars, brown
leavening agents, baking soda
butter, without salt
ice creams, vanilla
nuts, pecans
candies, semisweet chocolate
Directions:
Preheat oven to 350F.
Combine oats, 1 1/2 c flour, brown sugar, and baking soda.
Add butter and mix until crumbly.
Reserve 1 c of crumb mixture.
Press remaining crumb mixture into bottom of a 13 x 9 inch pan.
Bake for 15 minutes.
Combine caramel and 1/4 c flour and whisk until smooth.
Drizzle over bottom crust and spread evenly.
Combine pecans and the reserved crumb mixture.
Sprinkle crumb mixture and chocolate morsels over caramel layer.
Bake fo 15 - 18 minutes or until golden brown.
Remove from oven and cool completely before cutting into bars (about 2 hours).