Chile Roasted Macadamia Nuts

Chile Roasted Macadamia Nuts

Ingredients:
nuts, macadamia nuts, raw
oil, canola
spices, chili powder
salt, table

Directions:
Heat oven to 300 degrees .
Toss nuts with oil, spread on a sheet pan and bake 25 minutes, until golden.
Transfer to a bowl; toss nuts with chili powder and salt.
Enjoy!