Food recipes
Baking Powder Biscuits
Baking Powder Biscuits Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, baking powder, double-acting, sodium aluminum sulfate salt, table shortening, vegetable, household, composite milk, flu...
Baking Powder Biscuits
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
shortening, vegetable, household, composite
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Preheat oven to 450F (230C) (230 degrees C).
Lightly grease a baking sheet.
In a bowl mix the flour, baking powder, and salt.
Cut in the shortening until the mixture has only pea sized lumps.
Add milk and mix until dry mixture is absorbed.
Drop dough by heaping spoonfuls onto the prepared baking sheet.
Bake for 12 to 15 minutes in the preheated oven, until golden brown.
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
shortening, vegetable, household, composite
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Preheat oven to 450F (230C) (230 degrees C).
Lightly grease a baking sheet.
In a bowl mix the flour, baking powder, and salt.
Cut in the shortening until the mixture has only pea sized lumps.
Add milk and mix until dry mixture is absorbed.
Drop dough by heaping spoonfuls onto the prepared baking sheet.
Bake for 12 to 15 minutes in the preheated oven, until golden brown.