Easier Stabilized Whipped Cream

Easier Stabilized Whipped Cream

Ingredients:
cream, fluid, heavy whipping
vanilla extract
vanilla extract
sugars, granulated

Directions:
Put all the ingredients in a large mixing bowl.
Mix on low speed until ingredients are combined.
Mix on high speed until soft peaks form, scraping sides of bowl often.
Store tightly covered in the refrigerator for up to 3 days.