Food recipes
Pampered Chef's Pie Crust
Pampered Chef's Pie Crust Ingredients: wheat flour, white, all-purpose, unenriched salt, table shortening, vegetable, household, composite butter, without salt water, bottled, generic Directions: In a large bowl, comb...
Pampered Chef's Pie Crust
Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
shortening, vegetable, household, composite
butter, without salt
water, bottled, generic
Directions:
In a large bowl, combine the flour and salt, mixing well.
Cut in the shortening and butter until the crumbles are the pea size.
Sprinkle 1 tbps water over the flour mixture and gently mix with a fork.
Continue adding tablespoons of water until moist enough to form a ball-do not over work the dough or it will get tough.
Form the dough into 2 balls and flatten to 1/2" thickness.
Wrap in plastic wrap and refrigerate for 30 minutes.
Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
shortening, vegetable, household, composite
butter, without salt
water, bottled, generic
Directions:
In a large bowl, combine the flour and salt, mixing well.
Cut in the shortening and butter until the crumbles are the pea size.
Sprinkle 1 tbps water over the flour mixture and gently mix with a fork.
Continue adding tablespoons of water until moist enough to form a ball-do not over work the dough or it will get tough.
Form the dough into 2 balls and flatten to 1/2" thickness.
Wrap in plastic wrap and refrigerate for 30 minutes.