Roasted Potatoes

Roasted Potatoes

Ingredients:
potatoes, raw, skin
oil, olive, salad or cooking
cheese, parmesan, hard
spices, garlic powder
spices, marjoram, dried
dill weed, fresh
spices, thyme, dried
spices, oregano, dried
spices, parsley, dried
spices, pepper, black
spices, onion powder
salt, table

Directions:
Preheat oven to 400F.
Combine oil, cheese, and seasonings.
Place potatoes in a roasting pan and pour oil mixture over potatoes, stirring to coat.
Bake for one hour, or until potatoes are tender.
Stir occasionally.