Food recipes
All-Purpose Mexican Seasoning
All-Purpose Mexican Seasoning Ingredients: spices, chili powder spices, paprika cornmeal, degermed, unenriched, yellow spices, cumin seed spices, oregano, dried spices, onion powder spices, coriander seed spices, pepp...
All-Purpose Mexican Seasoning
Ingredients:
spices, chili powder
spices, paprika
cornmeal, degermed, unenriched, yellow
spices, cumin seed
spices, oregano, dried
spices, onion powder
spices, coriander seed
spices, pepper, red or cayenne
Directions:
Carefully mix, by hand, all the spices in a bowl until they are all perfectly melded, should be a light reddish-brown color.
Yields 3.4 ounces, have an airtight bottle or container ready to store inches.
Feel free to substitute the onion powder for garlic powder for a hotter taste, and cilantro for coriander, and adjust the cayenne according to how hot you would like it.
Ingredients:
spices, chili powder
spices, paprika
cornmeal, degermed, unenriched, yellow
spices, cumin seed
spices, oregano, dried
spices, onion powder
spices, coriander seed
spices, pepper, red or cayenne
Directions:
Carefully mix, by hand, all the spices in a bowl until they are all perfectly melded, should be a light reddish-brown color.
Yields 3.4 ounces, have an airtight bottle or container ready to store inches.
Feel free to substitute the onion powder for garlic powder for a hotter taste, and cilantro for coriander, and adjust the cayenne according to how hot you would like it.