Sweet Potato Spread

Sweet Potato Spread

Ingredients:
sweet potato, raw, unprepared
water, bottled, generic
butter, without salt
spices, cinnamon, ground

Directions:
In a large saucepan over medium heat, bring sweet potato and water to a boil.
Reduce heat and boil gently until soft, about 5 minutes.
Drain.
Using a hand mixer, add butter and cinnamon and whip until smooth.
Cover and refrigerate up to 3 days.
Variation: before serving, drizzle the top with maple syrup.