Lite Oatmeal Scones

Lite Oatmeal Scones

Ingredients:
oats
milk, buttermilk, fluid, cultured, lowfat
milk, buttermilk, fluid, cultured, lowfat
leavening agents, baking powder, double-acting, sodium aluminum sulfate
sugars, brown
milk, fluid, 1% fat, without added vitamin a and vitamin d
raisins, seeded
raisins, seeded

Directions:
Preheat oven to 425.
Whisk together oats, baking mix, baking powder and sugar.
Stir in milk and fruit just until combined.
Drop dough by 1/4 cup measure onto non stick baking pan.
Bake 8 to 10 minutes until golden brown on top.