Food recipes
Allendale Dip
Allendale Dip Ingredients: cream, sour, cultured salad dressing, mayonnaise, regular lemon juice, raw parsley, fresh sugars, granulated spices, garlic powder cheese, parmesan, hard cheese, mozzarella, low sodium onion...
Allendale Dip
Ingredients:
cream, sour, cultured
salad dressing, mayonnaise, regular
lemon juice, raw
parsley, fresh
sugars, granulated
spices, garlic powder
cheese, parmesan, hard
cheese, mozzarella, low sodium
onions, raw
salt, table
spices, pepper, red or cayenne
Directions:
One day prior to serving, mix all ingredients in a medium bowl that can be covered.
Refrigerate 24 hours, stirring occasionally.
Keep in refrigerator until ready to serve.
Serve with crackers, chips or my favorite, raw veggies.
This can be doubled or tripled easily with a triple serving equal to about 2 quarts.
Ingredients:
cream, sour, cultured
salad dressing, mayonnaise, regular
lemon juice, raw
parsley, fresh
sugars, granulated
spices, garlic powder
cheese, parmesan, hard
cheese, mozzarella, low sodium
onions, raw
salt, table
spices, pepper, red or cayenne
Directions:
One day prior to serving, mix all ingredients in a medium bowl that can be covered.
Refrigerate 24 hours, stirring occasionally.
Keep in refrigerator until ready to serve.
Serve with crackers, chips or my favorite, raw veggies.
This can be doubled or tripled easily with a triple serving equal to about 2 quarts.