Food recipes
Green Beans With Shallots
Green Beans With Shallots Ingredients: beans, snap, green, raw oil, olive, salad or cooking shallots, raw water, bottled, generic salt, table spices, pepper, black Directions: Trim ends from beans, and remove strings....
Green Beans With Shallots
Ingredients:
beans, snap, green, raw
oil, olive, salad or cooking
shallots, raw
water, bottled, generic
salt, table
spices, pepper, black
Directions:
Trim ends from beans, and remove strings.
Drop beans into a large stockpot of boiling water; cook 10 minutes or until crisp-tender.
Drain.
Heat oil in stockpot over medium heat.
Add shallots; saute 3 minutes or until tender.
Add green beans and water; cook 3 minutes or until beans are tender, stirring occasionally.
Remove from heat, and stir in salt and pepper.
Ingredients:
beans, snap, green, raw
oil, olive, salad or cooking
shallots, raw
water, bottled, generic
salt, table
spices, pepper, black
Directions:
Trim ends from beans, and remove strings.
Drop beans into a large stockpot of boiling water; cook 10 minutes or until crisp-tender.
Drain.
Heat oil in stockpot over medium heat.
Add shallots; saute 3 minutes or until tender.
Add green beans and water; cook 3 minutes or until beans are tender, stirring occasionally.
Remove from heat, and stir in salt and pepper.