Food recipes

Light Cream Cheese Icing

Light Cream Cheese Icing

Ingredients:
cheese, neufchatel
sugars, granulated

Directions:
Beat ingredients together with an electric mixer.
Use immediately, or refrigerate in an airtight container for up to one week; stir before using.
Feel free to flavor with a half teaspoon of your favorite extract, or with a spice like cinnamon, or even a little cocoa powder.
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