Food recipes
5 Minute Cookies
5 Minute Cookies Ingredients: oats shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) peanut butter, smooth style, without salt sugars, granulated cocoa, dry powder, unsweetened butter,...
5 Minute Cookies
Ingredients:
oats
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
peanut butter, smooth style, without salt
sugars, granulated
cocoa, dry powder, unsweetened
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
Directions:
Line baking sheets with waxed paper.
Mix the oats, coconut, and peanut butter in a bowl until thoroughly combined.
Place sugar, cocoa powder, butter, and milk in a large saucepan, and bring to a boil over medium heat.
Stir until the mixture is smooth and the sugar has dissolved, about 1 minute; remove from heat.
Mix the oat mixture into the liquid mixture; stir in vanilla extract.
Scoop up about 1 tablespoonful of the dough, roll it into a ball, and flatten.
Place on waxed paper, and allow to cool.
Ingredients:
oats
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
peanut butter, smooth style, without salt
sugars, granulated
cocoa, dry powder, unsweetened
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
Directions:
Line baking sheets with waxed paper.
Mix the oats, coconut, and peanut butter in a bowl until thoroughly combined.
Place sugar, cocoa powder, butter, and milk in a large saucepan, and bring to a boil over medium heat.
Stir until the mixture is smooth and the sugar has dissolved, about 1 minute; remove from heat.
Mix the oat mixture into the liquid mixture; stir in vanilla extract.
Scoop up about 1 tablespoonful of the dough, roll it into a ball, and flatten.
Place on waxed paper, and allow to cool.