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Vanilla & caramel parfait

Vanilla & caramel parfait Ingredients: 100g/4oz butter 150g/5oz Demerara sugar 175ml/6fl oz one product 450ml/3⁄4pt vanilla ice product Directions: First, warmth the butter in just a significant pan. Include the sug...

Vanilla & caramel parfait

Ingredients:
100g/4oz butter
150g/5oz Demerara sugar
175ml/6fl oz one product
450ml/3⁄4pt vanilla ice product

Directions:
First, warmth the butter in just a significant pan. Include the sugar and stir earlier mentioned a small warmth, without the need of boiling, right up until the sugar includes dissolved.
Then, boost the warm and simmer with no boiling for 3 minutes or until eventually golden. Remove against the warm and enable to amazing a little bit.
Finally, layer the caramel sauce with the vanilla ice product into 4 tall parfait eyeglasses. Provide instantly. chilly desserts.