Applesauce Cinnamon Muffins

Applesauce Cinnamon Muffins

Ingredients:
cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
wheat flour, white, all-purpose, unenriched
spices, cinnamon, ground
leavening agents, baking powder, double-acting, sodium aluminum sulfate
leavening agents, baking soda
salt, table
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
honey
oil, olive, salad or cooking
vanilla extract
nuts, walnuts, english

Directions:
Preheat oven to 375 degrees.
Coat 12 medium-size cups with vegetable oil or line with paper baking cups.
In a medium bowl combine Oat Bran cereal, cinnamon, baking powder, soda, and salt.
In a large bowl combine applesauce, honey, oil, egg, and vanilla.
Stir in dry ingredients; mix well.
Stir in nuts.
Fill prepared muffin cups almost full.
Bake 15 to 20 minutes or until golden brown.
Serve warm.