Whole Wheat Bread Machine Pizza Dough

Whole Wheat Bread Machine Pizza Dough

Ingredients:
water, bottled, generic
oil, olive, salad or cooking
salt, table
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
leavening agents, yeast, baker's, active dry

Directions:
Throw all ingredients into your bread machine and run the dough cycle.
Divide dough into 2 pieces and roll into a rectangle or a circle.
Let rise for up to 30 mins or top immediately with desired toppings.
Bake in a 450 degree oven for 5 to 10 minutes or until desired doneness.