Food recipes
Raspberry Almond Quinoa - Breakfast Recipe
Raspberry Almond Quinoa - Breakfast Recipe Ingredients: water, bottled, generic quinoa, uncooked beverages, almond milk, unsweetened, shelf stable syrup, maple, canadian raspberries, raw nuts, almonds spices, cinnamon...
Raspberry Almond Quinoa - Breakfast Recipe
Ingredients:
water, bottled, generic
quinoa, uncooked
beverages, almond milk, unsweetened, shelf stable
syrup, maple, canadian
raspberries, raw
nuts, almonds
spices, cinnamon, ground
Directions:
Bring 2 1/4 cups of water to a boil.
Once the water begins to boil, add the 1 cup quinoa, return to bubbling, reduce the heat, then cover and cook for 15 minutes.
Scoop the cooked quinoa into serving bowls.
Add the milk, syrup or honey, raspberries, chopped almonds and cinnamon and serve.
What quick and easy tips do you have for getting a breakfast from scratch on the table on busy mornings?
Ingredients:
water, bottled, generic
quinoa, uncooked
beverages, almond milk, unsweetened, shelf stable
syrup, maple, canadian
raspberries, raw
nuts, almonds
spices, cinnamon, ground
Directions:
Bring 2 1/4 cups of water to a boil.
Once the water begins to boil, add the 1 cup quinoa, return to bubbling, reduce the heat, then cover and cook for 15 minutes.
Scoop the cooked quinoa into serving bowls.
Add the milk, syrup or honey, raspberries, chopped almonds and cinnamon and serve.
What quick and easy tips do you have for getting a breakfast from scratch on the table on busy mornings?