Food recipes
Benihana Ginger Salad Dressing
Benihana Ginger Salad Dressing Ingredients: onions, raw oil, corn, peanut, and olive rice vinegar, water, bottled, generic ginger root, raw celery, raw soy sauce made from soy (tamari) tomatoes, red, ripe, raw, year r...
Benihana Ginger Salad Dressing
Ingredients:
onions, raw
oil, corn, peanut, and olive
rice vinegar,
water, bottled, generic
ginger root, raw
celery, raw
soy sauce made from soy (tamari)
tomatoes, red, ripe, raw, year round average
sugars, granulated
lemon juice, raw
salt, table
spices, pepper, black
Directions:
Combine all ingredients in a blender or food processor and process until almost smooth.
Makes 6 servings, each of about 2 tablespoon + 2 teaspoons each.
Unused portions may be stored in a covered container in the refrigerator for up to 2 days.
There are many variations of this dressing floating about the Internet, some more authentic than others.
This recipe's ingredients listing and proportions was obtained directly from Benihana before they removed the recipe from their web site.
Ingredients:
onions, raw
oil, corn, peanut, and olive
rice vinegar,
water, bottled, generic
ginger root, raw
celery, raw
soy sauce made from soy (tamari)
tomatoes, red, ripe, raw, year round average
sugars, granulated
lemon juice, raw
salt, table
spices, pepper, black
Directions:
Combine all ingredients in a blender or food processor and process until almost smooth.
Makes 6 servings, each of about 2 tablespoon + 2 teaspoons each.
Unused portions may be stored in a covered container in the refrigerator for up to 2 days.
There are many variations of this dressing floating about the Internet, some more authentic than others.
This recipe's ingredients listing and proportions was obtained directly from Benihana before they removed the recipe from their web site.